Airmen learn how to prepare Mexican-American dishes
Airman 1st Class Marleah Miller, 844th Communications Group, adds the finishing touch to the “macho nachos,” one of the several Mexican-American dishes prepared July 31 during a dormitory cooking class at Blanchard Barracks. (U.S. Air Force photo by Airman 1st Class R. Michael Longoria)
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Airman st Class R. Michael Longoria
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